For decades, ozonated olive oil has been the trusted choice for topical ozone therapy—and for good reason. It’s the only form of ozone that forms a permanent bond with the oil’s natural fatty acids (especially oleic acid in our premium olive oil). Once infused, the ozone doesn’t fade quickly. It stays potent and effective. Independent research confirms this stability: highly ozonated olive oil maintains full strength even after two full years (as shown in long-term studies by leading ozone researchers like Dr. Velio Bocci).

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Don’t settle for short-term ozone.

Choose the one that’s been the gold standard for a reason: permanent bonding, proven longevity, and results that last.

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Our Ultra Optimized version takes this to the highest level. We use Extra Virgin Cold Pressed Olive Oil and ozonate it for 5 full days (24 hours per day) until it reaches 100% saturation. At room temperature, it develops a rich, thick, Vaseline-like texture — clear proof of its maximum ozone content.

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Ozonated Olive Oil vs Ozonated Glycerin

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Ozonated Glycerin is excellent for internal use. For topical applications, ozonated olive oil is the superior and more stable choice. The choice used by the ozone industry for many decades.

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Introducing Our New Ozonated Olive Oil with Organic Peppermint!

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A refreshing flavored alternative perfect for oral health and oil pulling.